Thank you so much to all of those that attended our special board meeting last night. We are truly blessed to have so much community support. As a result of last night’s meeting, the following are our new board members – Paula D’Orazio – President, Bryan Smith – Vice President, Cathy Mott – Treasurer, Kristine Hamilton, Secretary, Directors at Large: Kim Mott, Sam Duke, Matthew Chambers and Stephanie McGaffrey. We are all very excited to serve you, our community. We cannot wait to see you all on Thursday!
Menu for July 11
The menu for July 11 is
Lasagna
Soups
A tomato, cuke and cubed cheese salad
A spinach, and radicchio salad
Potato salad
Cheese bread
Garlic Bread
Various desserts
AGM
Attention. Emergency STICH AGM to be held
at Ingersoll library from 5 until 7pm.on July 22.
Purpose: Election of new board members.
All are welcome.
Stich Menu for June 27
The Stich supper club menu for next week Thursday, June 27th will be a Shepherd’s pie, and a salad plus breads and desserts from the Rose and Daffodil Bakery and Your Independent Grocers . Soups from Louie’s Pizza & Pasta and pizzas from Titos and Little Caesars Thanks go out to the donation of strawberries, they were so good.
Menu for June 20
The Stich supper club menu for next week Thursday June 20th will be a chefs cold plate, which will consist of 2 types of cold cuts, salads, cheese and crackers, pickles etc… There will be breads and desserts from The Rose and Daffodil Bakery and Trembletts Independent grocer, also soups from Louie’s Pizza & Pasta and Pizzas from Little Caesars Pizza and Titos.
Menu for Stich June 13
The Stich supper club menu for next week Thursday June 13th will be a smorgasbord. Along with soups from Louie’s Pizza & Pasta bread and desserts from The Rose and Daffodil Bakery and Independent grocer. Pizzas from Titos and Little Caesar pizza. Thanks also goes to Sean for your generous donations and Oxford Community Foundation for your generous donations.
Volunteers needed
We need some volunteers to help with wiping, drying and packing up tables, stacking chairs, and helping from 6 pm until 7pm
Contact us at http://www.stichsupperclub.ca/volunteer-sign-up
New Volunteer Opportunities
Food Rescue Food Pick up, Wednesdays and Fridays in Woodstock and or Tillsonburg
Sorting and Storing food at end of night (6:00pm till 7:00pm)
Helping out with Food Rescue repackaging and sorting Noon until 2pm
Call Linda at 226-378-4798 for more information
Christmas dinner at Stich
Thank you
Thanks to Louie’s Pizza & Pasta for the weekly soups. Thank you to Titos pizza for the hot fresh pizzas and to Little Caesars for the pizzas to take home and the garlic breads. Also thank you to Rose and Daffodil for the breads etc… Thank you to Independent for the foods for our guests. Thanks to Food Forward and Harvest hands who fill our sharing stage. And thank you to all the volunteers who help each week to put this on.